2.2.4 An Assessment of Soil Erosion on a Field of Tea Under Different Soil Management Procedures

Published in: East African Agricultural and Forestry Journal
Volume 43 , issue sup1, pages: 122–127

DOI: 10.1080/00128325.1979.11662946

Author(s): C. O. OthienoTea Research Institute of East Africa, ,

Keywords: ,

Download full text Get new issue alerts

« 2.2.3 Water Use of a Tea Estate from Soil Moisture Measurements

2.2.5 Soil Moisture Deficits Under Montane Rain Forest and Tea »